Sanicrunch, Jasol’s new hard floor sanitiser, has been developed
specifically for all Food & Beverage areas where microorganisms
thrive in wet, walked on conditions. It’s ideal for
dairy, meat, poultry and all food preparation environments.
Here’s some of Sanicrunch advantages:
• Kills 99.9% of bacteria such as Listeria
• Spreads evenly on wet floor to maximise coverage
• Product is non-slip
• Biodegradable
• Blue granular free-flowing powder
• Contact time for effective bacterial kill is 5 minutes at 20 deg.C
• Easily rinses from treated surface
